Ingredient List: Twisted Noodles Chicken Ramen Flavor
Ingredients
Ramen noodle: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm). Modified potato starch (potato), salt, wheat gluten, potassium carbonate, sodium tripolyphosphate, preserved by tbhq (tertiary butylhydroquinone). soup base: salt, sugar, monosodium glutamate, maltodextrin, dehydrated vegetables [dried carrots, dried peas, parsley, dried corn], spices [including celery seed], hydrolyzed soy protein, yeast extract, natural & artificial flavors, disodium inosinate, disodium guanylate, extract of turmeric, potassium carbonate, guar gum, sodium tripolyphosphate.
Allergens
Contains wheat, soy. facility that also processes nut, shellfish, shrimp products.
Check diet/allergy compliance
