Is it Eosinophilic Esophagitis Friendly? Trader Joe's Gluten Free Tortillas Made With Quinoa Flour
This product is likely Eosinophilic Esophagitis Friendly.
Ingredients
Tapioca flour, water, quinoa flour, potato starch, avocado oil, cultured dextrose (to preserve), contains 2% or less of sea salt, cellulose gum, guar gum, sunflower lecithin, citric acid (acidulant), baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate).
Allergens
May contain traces of soy.