Ingredient List: Thrive Market Plant-Based Shepherd'S Pie With Beyond Meat
Ingredients
Potato puree, cooked green lentils (green lentils, water), beyond beef (water, pea protein, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, cocoa butter, mung bean protein, methylcellulose, potato starch, apple extract, pomegranate extract, salt, potassium chloride, vinegar, lemon juice concentrate, sunflower lecithin, beet juice extract {for color}), almond milk (filtered water, almonds, calcium carbonate, sea salt, potassium citrate, sunflower lecithin, gellan gum, natural flavors, vitamin a palmitate, vitamin d2, d-alpha- tocopherol {natural vitamin e}), water, carrots, celery, green beans, onions, green peas, tomato paste, organic extra virgin olive oil, coconut oil, vegetable base (sauted vegetable {carrots, celery, onions}, evaporated cane sugar, native starch, salt and natural flavoring), sea salt, organic canola oil, garlic, thyme, red pepper chili flakes, spices, apple cider vinegar, black pepper, white pepper, nutritional yeast (dried yeast, niacin {vitamin b3}, pyridoxine hydrochloride {vitamin b6}, thiamin hydrochloride {vitamin b1}, riboflavin {vitamin b2}, folic acid, cyanocobalamin {vitamin b12 produced by natural fermentation not synthetic or animal source}).
Allergens
Contains: tree nuts (almonds, coconut). Manufactured in the same facility as dairy, wheat, soy, and eggs.
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