Is it Gluten Free? Tate's Bake Shop White Chocolate Macadamia Nut Cookies

Is it Gluten Free? Tate's Bake Shop White Chocolate Macadamia Nut Cookies
Compliant

This product hasthat have gluten.

Ingredients

White chocolate chips (sugar, cooca butter, dry whole milk, soy lecithin [an emulsifier], and vanilla), unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), butter, cane sugar, brown cane sugar, macadamia nuts, eggs, salt, baking soda, and natural vanilla flavor.

Allergens

Contains wheat, milk, macadamia nuts, eggs, and soy. Manufactured in a facility that processes tree nuts.

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What is the Gluten Free diet?

Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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