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Ingredient List: Taste Republic Gluten-Free Four Cheese Tortelloni

Taste Republic Gluten-Free Four Cheese Tortelloni

Ingredients

Dough: brown rice flour, potato starch, tapioca starch, water, whole egg, egg white, flax seed, contains 2% or less of: xanthan gum, salt, and glucono-delta-lactone*. Filling: mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), asiago cheese (cultured milk, salt, enzymes), parmesan cheese (cultured milk, salt, enzymes), ricotta cheese (pasteurized whey, cream, milk, vinegar, salt), potato flakes and olive oil.

Allergens

Contains: egg, milk cheese made with milk from cows not treated with rbst.

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