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Samosa filling: potato, peas, spices, expeller pressed canola oil, salt, tapioca starch, ginger, oleoresin asafoetida, samosa crust: wheat flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, expeller pressed canola oil, rice syrup, grape juice, 2% or less of salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), cultured wheat flour, mono & diglycerides, citric acid (for flavoring only), cooked in expeller pressed canola oil. Cilantro chutney: water, cilantro, garlic, cane sugar, jalapeno, vinegar, coconut, ginger, salt, lemon juice concentrate.
Contains: wheat, tree nut (coconut).
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