%3Aformat(jpg)%2Fd2lnr5mha7bycj.cloudfront.net%2Fproduct-image%2Ffile%2Flarge_8fd43cfb-089f-4ad9-b8e6-5d9a93891b3e.png&w=750&q=75)
Ingredient List: Shirakiku Oriental Udon Noodles
Ingredients
Ingredients noodles: enriched wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, salt, lactic acid. Soup base: salt, sugar, soy sauce powder (wheat, soybean, salt, maltodextrin), hydrolyzed vegetable protein (corn, soy, wheat), maltodextrin, lactose, konbu (kelp) powder, bonito powder, fermented fish powder (bonito (katsuo) and sardine), caramel color, sodium bicarbonate, disodium inosinate, disodium guanylate, soybean oil
Allergens
Contains: fish, milk, soy / soybeans, wheat produced in a facility that handles: crustacean shellfish, egg
Check diet/allergy compliance
