Ingredient List: Sharwood'S Red Curry Thai Cooking Sauce
Ingredients
Water, coconut milk, thai red curry paste (garlic, red chillies, lemongrass, salt, galangal, onion, coriander leaf, kaffir lime peel, acetic acid (acidulant), black pepper, coriander seed, cumin seed), creamed coconut, sugar, diced red pepper, modified cornstarch, lemongrass, red chili, garlic puree, lime leaf, lactic acid (acidulant), fish paste (thai fish sauce (anchovy, salt, sugar)), fish powder, sunflower oil, salt, sugar, onion powder, garlic powder, bay), vegetable boullion (salt, yeast extract, sugar, leek powder, onion powder, flavouring, garlic powder), paprika extract (colour).
Allergens
Allergen statement unknown – please review label carefully.
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