Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, potato flakes, yeast, vegetable oil (soybean), wheat gluten, sea salt, butter (cream, salt), cultured wheat flour, contains 0.5% or less of each of the following: natural flavors, corn flour, soy lecithin, grain vinegar, citric acid, turmeric & annatto.
Contains wheat, soy, milk; made in a bakery that may also use tree nuts