Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, sugar, potato flakes, yeast, vegetable oil (soybean), wheat gluten, sea salt, butter (cream, salt), cultured wheat flour, contains 0.5% or less of each of the following: natural flavors, corn flour, soy lecithin, grain vinegar, citric acid, turmeric & annatto.

Allergens

Contains wheat, soy, milk; made in a bakery that may also use tree nuts

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What is the Shellfish Free diet?

A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.