Ingredient List: Samyang Ramen Original - 600 Gram
Ingredients
Ramen noodles: wheat flour, palm oil, food starch-modified, less than 2% of: salt, glycerin, potassium carbonate, guar gum, tocopherols, soy lecithin, sodium carbonate, disodium phosphate, polyglycerol esters of fatty acids, riboflavin (color). Powder packet: soy sauce seasoning powder (hydrolyzed soy protein, palm oil, salt, dextrose, maltodextrin, l-glutamic acid, soy protein, dextrin, wheat), yeast extract powder, monosodium glutamate, salt, sugar, wheat flour, rice powder, less than 2% of: hot pepper seasoning (cayenne pepper, chili pepper, red pepper powder, garlic, salt, onion, ginger), capsicum oleoresin, black pepper powder, disodium 5'-ribonucleotide, red pepper powder, palm oil, onion powder, caramel (color), paprika oleoresin, garlic oil (garlic, soybean oil). Flake packet: carrot, cabbage, chives, bok choy.
Allergens
Contains: wheat, soy. Manufactured in a facility that also processes egg, milk, fish, crustacean shellfish, treenuts, peanuts and sesame.
Check diet/allergy compliance
