Ingredient List: Samyang Chacharoni Jjajang Ramen Black Bean Sauce
Ingredients
Ramen noodles: wheat flour, food starch-modified, palm oil, wheat gluten, salt, glycerin, soybean oil, guar gum, potassium carbonate, water. sauce packet: water, black soybean paste [water, soybean, wheat flour, maltodextrin, caramel (color), salt, corn oil], sugar, onion, soybean oil, yeast extract, vegetable oil (canola oil, olive oil), artificial flavor, caramel (color), food starch-modified, non-dairy creamer (corn syrup solid, palm oil), monosodium glutamate, corn syrup, salt, disodium inosinate, disodium guanylate. flake packet: soy protein isolate, fried potato (potato, palm oil), cabbage, onion.
Allergens
Contains: wheat, soy. manufactured in a facility that also processes egg, milk, fish, crustacean shellfish, tree nuts, peanuts and sesame
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