Ingredient List: Red Boat Kho Sauce Vietnamese Simmer Sauce
Ingredients
Water, fish sauce (anchovy, sea salt), organic coconut sugar, canola oil, ginger, shallot, corn starch, green onions, citric acid, black pepper, sunflower lecithin, crushed red chili pepper, yeast extract.
Allergens
Contains: fish (anchovy)
Check diet/allergy compliance
