Pasta: durum wheat flour, eggs, water, filling: ricotta cheese (whey, milk, cream, vinegar), bread crumbs (wheat flour yeast, salt) mozzarella cheese (pasteurized cultured milk, salt, enzymes), mascarpone cheese (pasteurized cream, pasteurized milk) romano cheese made from cow's milk (pasteurized cultured milk, salt, enzymes), natural flavors, dehydrated potatoes, vegetable fiber, corn starch and potato fiber, fontina cheese (pasteurized cultured part-skim milk, sea salt, enzymes), 2% or less of whey, salt, autolyzed yeast extract.
Contains: contains egg, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).