Tomato puree (water, tomato paste), diced tomatoes in juice (diced tomatoes, tomato juice, citric acid, calcium chloride), contains 2% or less of: onions, garlic, sugar, olive oil, parmesan, provolone and romano cheeses (cultured milk, salt, enzymes), ricotta cheese (milk [whole and skim], vinegar, and salt), soybean oil, salt, basil, spices.
Contains: milk