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Ingredient List: Publix Japanese-Style Steakhouse Sauce
Ingredients
Water, soybean and/or canola oil, sugar, distilled vinegar, high fructose corn syrup, egg yolk, salt, tomato puree (tomato paste, water), spices, paprika, hot sauce (peppers, vinegar, salt), xanthan gum, propylene glycol alginate, dried garlic, potassium sorbate and sodium benzoate as preservatives, calcium disodium edta to preserve flavor.
Allergens
Contains eggs.
Check diet/allergy compliance
