Cacio e pepe cheese sauce (water, cheese [cheddar, romano, and parmesan {pasteurized milk, cheese culture, salt, enzymes}], canola oil, nonfat dry milk, maltodextrin, whey, cream, sodium phosphate, salt, contains 2% or less of: lactic acid, spices, sodium alginate, mono and diglycerides, natural flavor, garlic powder, sorbic acid [to preserve freshness], xanthan gum), enriched macaroni product (semolina [wheat], niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid).
May contain wheat and their derivatives,milk and its derivates.