

Crust: cauliflower ⢠corn starch ⢠rice flour ⢠potato starch ⢠inulin ⢠psyllium husk powder ⢠water ⢠sugars (dextrose, fructose, brown cane sugar) ⢠modified cellulose ⢠extra virgin olive oil ⢠sea salt ⢠yeast. Topping: tomato sauce (tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic, naturally derived citric acid) ⢠beyond beef crumbles italian sausage (water, pea protein, canola oil, natural flavors, spices, garlic powder, citric acid) ⢠vegan mozzarella (filtered water, potato starch, coconut oil, modified potato starch, sea salt, mozzarella flavor (vegan sources), citrus fiber, sorbic acid (preservative), beta-carotene coloring) ⢠red onion ⢠balsamic vinegar (wine vinegar, concentrated grape must, caramel coloring) (sulphites).
Contains: sulphites.
