Ingredient List: Passage To Asia Teriyaki Chicken Stir-Fry Sauce
Ingredients
Water, sugar, gluten free soy sauce (water, soybeans, rice, salt), corn starch, mirin (3%), ginger, white vinegar, burnt sugar, salt, garlic, sesame seeds, natural flavour, sesame oil, food acid (citric acid), spice, vegetable gum (xanthan), spice extract.
Allergens
Contains soy, soybeans, sesame.
Check diet/allergy compliance
