Ingredient List: Paradigm Foodworks Sweet & Tangy Lemon Curd
Ingredients
Eggs, cane sugar, water, butter (milk), lemon puree (lemon juice concentrate, water, lemon pulp cells, lemon peel, lemon oil), tapioca starch, sulfiting agent (for color retention).
Allergens
Allergen statement unknown – please review label carefully.
Check diet/allergy compliance
