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Ottogi Cheese Ramen

Ingredient List: Ottogi Cheese Ramen

Ottogi Cheese Ramen

Ingredients

Wheat flour, modified starch (tapioca, potato), palm oil, cheese* (cheese, whey, palm oil, dextrin), milk cream*, salt, potato starch, flavor enhancer (salt, dextrin, yeast extract), wheat gluten, soy sauce* (soybean, wheat), glucose, hydrolyzed vegetable protein (soybean, wheat), red pepper seasoning* (soy sauce, yeast extract, red pepper paste, soybean paste), garlic*, dried carrot, dried cabbage, sugar, vegetable* (garlic, dextrin, onion), yeast extract*, corn flour, dried spinach, seasoned yeast extract (yeast extract, dextrin, salt, hydrolyzed wheat gluten), dried corn, red pepper, acidity regulators (sodium carbonate, potassium carbonate, pentasodium triphosphate, disodium diphosphate), disodium inosinate, disodium guanylate, black pepper, guar gum, chilli extract, chilli extract* (chilli extract, glucose), green tea extract, riboflavin, malic acid, ginger* *powdered

Allergens

Contains wheat, soybean, mussel, clam, milk may contain peanuts, tree nuts, sesame, egg, crustaceans, molluscs, mustard, fish

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