Ingredient List: Omsom Korean Spicy Bulgogi Starter
Ingredients
Gochujang (water, tapioca syrup, brown rice, gochugaru, salt, alcohol, soybean, garlic, onion), cane sugar, gluten-free soy sauce (water, soybeans, salt, sugar, corn starch), garlic, ginger, gochugaru, rice wine vinegar, sesame oil, sake cooking wine (sake, salt), pear juice
Allergens
Allergen statement unknown – please review label carefully.
Check diet/allergy compliance
