Ingredient List: Nuovo Pasta Ravioli Classic Italian Cheese
Ingredients
Filling: ricotta cheese (pasteurized whole milk, vinegar, salt), provolone & asiago cheese blend (cultured milk, pasteurized cow's milk, cheese culture, salt, enzymes), parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), skim milk, mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, and enzymes), breadcrumbs (wheat flour, sugar, yeast, salt), romano cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), parmesan cheese flavor ((granular cheese and parmesan cheese (pasteurized milk, cultures, salt, enzymes), water, salt, natural flavor, citric acid], sea salt, canola oil, yeast extract, organic butter (cream), sweet cream, sugar, water, organic onion powder, organic garlic powder, natural flavor), eggs. Pasta: wheat flour, water, eggs, beta-carotene (color).
Allergens
Contains: wheat, milk & eggs.
Check diet/allergy compliance
