Ingredient List: Nongshim Spicy Shrimp Flavored Noodle Bowl Soup
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, potato starch, modified potato starch, salt, maltodextrin, contains less than 2% of: black pepper (powdered), chicken bone extract (powdered), citric acid, clam extract (powdered), cuttlefish extract (powdered), defatted soy flour, dextrose, disodium guanylate, disodium inosinate, disodium succinate, dried green onion, freeze dried flakes (shrimp, peas), garlic (powdered), gum arabic, high fructose corn syrup, hydrolyzed soy protein, modified tapioca starch, mussel extract (powdered), natural flavors (crab, shrimp), onion (powdered), oyster extract (powdered), polyglycerol esters of fatty acids, potassium carbonate, red chili pepper (powdered), riboflavin (color), rice flour, sea squirt extract (powdered), sodium carbonate, sodium phosphates, soy lecithin, sugar, tapioca starch, tocopherols (antioxidant), tuna extract (powdered), xanthan gum, yeast extract, yellow corn flour.
Allergens
Contains: contains wheat, crab, shrimp, tuna, and soy. Manufactured in a facility that also processes milk, eggs, tree nuts, peanuts and sesame.
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