Ingredient List: Nongshim Shin Black With Beef Bone Broth Premium Noodle Soup
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), potato starch, palm oil, rice flour, maltodextrin, modified potato starch, beef bone extract, salt, contains less than 2% of: anchovy extract*, beef extract*, beef fat*, black pepper*, corn syrup*, disodium guanylate, disodium inosinate, disodium succinate, dried green onion, dried shiitake mushrooms, flavor enhancer powder (maltodextrin, dextrose, glycine, sodium phosphate tribasic, d-xylose), dried red chili pepper (red chili pepper, dextrose, salt), dried white button mushrooms, garlic*, ginger*, gum arabic, hydrolyzed corn protein, hydrolyzed soy protein, modified corn starch, modified tapioca starch, mushroom*, natural flavors, onion*, potassium carbonate, radish extract*, red chili pepper*, riboflavin (color), seaweed extract*, sodium carboante, sodium phosphates, soybean sprout extract*, soybeans*, sugar, tocopherols (antioxidant), wheat gluten, yeast extract, yellow corn flour. *powdered
Allergens
Contains wheat, anchovy, and soy.
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