Ingredient List: Nongshim Kimchi Noodle Soup
Ingredients
Enriched wheat flour, potato starch, palm oil, modified potato starch, salt, dehydrated flakes (carrot, green onion, cabbage), dried kimchi flakes (napa cabbage, red chili pepper powder, garlic, dextrin, salt, ginger, glucono delta-lactone), maltodextrin, yeast extract, onion flavoured oil* (dextrose, canola oil, onion, garlic, ginger, tocopherols antioxidant), napa cabbage*, dextrose, hydrolyzed soy protein, garlic*, vegetable extract* (onion, garlic, ginger, leek, red chili pepper), onion*, sugar, disodium inosinate, disodium guanylate, red chili pepper*, potassium carbonate, gum arabic, napa cabbage extract*, natural flavours, black pepper*, garlic extract*, sodium carbonate, citric acid, cellulose*, radish extract*, malic acid, rice flour, sodium phosphates, nondairy lactic acid, tocopherols (antioxidant), corn starch, ginger*, yellow corn flour, riboflavin (colour), green onion*, modified tapioca starch. *powdered
Allergens
Contains: wheat and soy. manufactured in a facility that also processes: fish, crustacean shellfish and milk.
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