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Ingredient List: Nongshim Bowl Noodle Soup

Nongshim Bowl Noodle Soup

Ingredients

Wheat flour, palm oil, potato starch, modified potato starch, shrimp, salt, 2% or less of the following: arabic gum, beef bone stock, beef concentrate, beef fat, bonito, caramel color, citric acid, cuttlefish, dextrin, disodium guanylate, disodium inosinate, dl-methionine, fructose, garlic, ginger, glucose, green onion, green peas, guar gum, l-alanine, l-cysteine, maltodextrin, monosodium glutamate, mussel, natural flavorings, onion, oyster, paprika, color, potassium carbonate, riboflavin, color, rice powder, sodium benzoate, sodium carbonate, sodium phosphate, soy protein, soybean, spices, succinic acid, sugar, tapioca starch, thiamine hydrochloride (vitamin b1), tocopherol, wheat, yeast extract, t-bhq.

Allergens

Contains wheat, fish, shellfish, shrimp and soy. Manufactured in a facility that also processing egg and milk. Product is hot; please handle with care. Do not purchase if bowl is open or torn.

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