ProductsPantryPasta & SauceNew York Ravioli & Pasta Company Jumbo Square Ravioli Wild Mushroom & Truffle
Ingredient List: New York Ravioli & Pasta Company Jumbo Square Ravioli Wild Mushroom & Truffle
Ingredients
Dough ingredients: extra fancy durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, eggs dough mix (yellow corn flour, vegetable oil (soybean oil), beta carotene). Ricotta impastata (pasteurized whole milk, whey, cream, vinegar, salt, and stabilizers), assorted wild mushrooms, button mushrooms, truffle flour (soft wheat grain flour, truffle aroma), romano cheese (pasteurized sheep's milk, cheese culture, salt, corn starch & cellulose), onions, butter, garlic, sherry, salt, eggs.
Allergens
Contains: wheat, milk, eggs, soy.
Check diet/allergy compliance
