Ingredient List: National Tangy Tamarind Chutney Sauce
Ingredients
Sugar, water, tamarind, modified corn starch, salt, mixed spices, citric acid, caramel colors, fd&c red no. 40, potassium sorbate & sodium metabisulfite as preservatives, artificial tamarind flavor.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
