Ingredient List: Myojo Udon Beef Flavor Noodle
Ingredients
Udon noodles: enriched wheat flour (flour, iron, thiamine mononitrate, riboflavin, folic acid), water, tapioca starch, salt, less than 2% of the following: sodium benzoate, natural flavor, lactic acid, sodium citrate, malic acid soup base: salt, sugar, monosodium l-glutamate, spices (pepper, garlic, onion, ginger), mushroom powder, caramel powder, maltodextrin, hydrolyzed soy protein, soy sauce powder (fermented soy sauce, maltodextrin, salt), dehydrated leeks, silicon dioxide, disodium 5'-guanylate, disodium 5'-inosinate, yeast extract powder, artificial flavors, corn starch, malic acid
Allergens
Contains: wheat, soy
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