Ingredient List: Mushroom And Ricotta Ravioli
Ingredients
Filling: mushroom medley (portobello, shiitake), almond milk ricotta (almond milk [water, almonds], salt, enzyme, tartaric acid, cultures), breadcrumbs (wheat flour, sugar, yeast, salt), blended oil (canola/olive), marsala wine, salt, black pepper, garlic. pasta: durum flour, water, beta-carotene
Allergens
Tree nuts (almond milk, almond milk ricotta, almonds) wheat (durum flour, wheat flour)
Check diet/allergy compliance
