Gluten free flour (cornflour ∙ rice flour ∙ tapioca starch) ∙ water ∙ pasteurised egg ∙ humectant: glycerol ∙ dried egg white ∙ sunflower oil ∙ fermented maize starch ∙ raising agent: e450, e500 ∙ sugar ∙ calcium carbonate ∙ salt ∙ gelling agent: e509 ∙ stabiliser: e464, xanthan gum ∙ preservative: e202 ∙ yeast (yeast ∙ vitamin d yeast) ∙ vitamins (niacin ∙ pantothenic acid ∙ vitamin b6 ∙ riboflavin ∙ folic acid).
Contains egg suitable for vegetarians
(16k)