

Gluten free flour (cornflour ā rice flour ā tapioca starch) ā water ā pasteurised egg ā humectant: glycerol ā dried egg white ā sunflower oil ā fermented maize starch ā raising agent: e450, e500 ā sugar ā calcium carbonate ā salt ā gelling agent: e509 ā stabiliser: e464, xanthan gum ā preservative: e202 ā yeast (yeast ā vitamin d yeast) ā vitamins (niacin ā pantothenic acid ā vitamin b6 ā riboflavin ā folic acid).
Contains egg suitable for vegetarians
