Ingredient List: Monterey Gourmet Foods Kung Pao Chicken Noodle Kit
Ingredients
Chinese style noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified tapioca starch, canola oil, contains 2% or less of: sea salt, vital wheat gluten, vegetable flavor oil (sorbitol, sunflower oil, water, polyglycerol esters of fatty acids, soy lecithin, sugar), potassium carbonate, sodium bicarbonate, insoluble soy fiber. kung pao sauce: water, soy sauce (water, soybeans, wheat, salt), sugar, rice vinegar, shaoxing cooking wine (rice wine, salt, natural flavor [contains invert sugar, sugar]), canola oil, onion, roasted red bell pepper, garlic, contains 2% or less of: ginger puree (ginger, citric acid), crushed chili pepper, sesame oil, sichuan peppercorn flavored oil (soybean oil, natural sichuan peppercorn flavors [contains coconut]), disodium inosinate and disodium guanylate, spice. grilled seasoned chicken breast meat with rib meat: chicken breast meat with rib meat, water, less than 2%: salt, potato starch, vinegar, natural flavors, spice. roasted peanuts: roasted peanuts. green onion and chili ring topping: dried green onion, dried red pepper.
Allergens
Contains: peanut, sesame, soy, tree nuts (coconut), wheat.
Check diet/allergy compliance
