Ingredients

Water, tapioca flour, potato starch, canola oil, pea protein, contains 2% or less of: milled flaxseed, salt, distilled monoglyceride, guar gum, cellulose gum, baking soda, sodium acid pyrophosphate, carrot fiber, fumaric acid, and calcium propionate and sorbic acid (to preserve freshness).

Allergens

Manufacturer did not include an allergen statement.

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Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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