Ingredient List: Menraku Restaurant Style Shoyu Tonkotsu Ramen
Ingredients
Noodles: wheat flour, salt, sodium carbonate, potassium carbonate, dextrin, disodium hydrogen phosphate, sodium pyrophosphate, vitamin b2, sodium metaphosphate. Powdered soup: powdered palm oi, powdered soy sauce, monosodium glutamate, salt, sugar, spices, hydrolyzed corn protein, dextrin, caramel color, silicon dioxide, onion powder, chinses cabbage extract powder, chinese bamboo shoots powder, fermented seasoning, glycine, disodium inosinate, disodium guanylate.
Allergens
Contains wheat, soybeans. This product was processed on machinery that was used to process products containing buckwheat.
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