Ingredient List: Melindas Hot Sauce Ghost Pepper
Ingredients
Bhut jolokia mash (ghost pepper mash, water), white vinegar, habanero pepper mash, carrot, onion, lime juice, salt, garlic, citric acid, xanthan gum.
Allergens
Contains: allergy information: may contain traces of tree nuts (coconut), egg, soybeans, milk.
Check diet/allergy compliance
