Ingredient List: Matouk'S Calypso Sauce, Hot Picante, Salsa Calypso
Ingredients
Aged pickled scotch bonnet peppers (peppers, vinegar, salt), water, prepared mustard (vinegar, mustard, salt, spices), cane sugar, salt, modified corn starch, onion powder, celery seed, garlic powder, potassium sorbate (as a preservative), soybean oil, xanthan gum and colour (fd&c yellow 5).
Allergens
Contains mustard, celery, soybean oil and colour (fd&c yellow 5). Produced in a facility that processes peanuts.
Check diet/allergy compliance
