This product is likely Shellfish Free.
Ramen noodle ingredients: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm), preserved by tbhq, contains less than 1% of: salt, soy sauce (water, wheat, soybeans, salt), potassium carbonate, sodium (mono, hexameta and/or tripoly) phosphate, sodium carbonate, turmeric. Soup based ingredients: salt, partially hydrogenated soybean oil, corn syrup solids, sodium caseinate (milk derivative), sugar, contains less than 1% of: monosodium glutamate, dehydrated vegetables (onion, garlic, parsley), maltodextrin, hydrolyzed corn, wheat and soy protein, food starch-modified, chicken broth, yeast extract, spices (celery seed), natural and artificial flavors, xanthan gum, silicon dioxide (anti-caking agent), turmeric, disodium inosinate, disodium guanylate.
Contains: contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products. Do not purchase if bag is open or torn.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Shellfish Free. Fig will also recommend similar products that are Shellfish Free.
Outside the USA?A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.