Ingredient List: Maruchan Bowl Ramen Noodles With Vegetables Chicken Flavor
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm), preserved by tbhq, dehydrated vegetables (cabbage, carrot, corn, onion, garlic), salt, contains less than 2% of: textured soy protein, monosodium glutamate, hydrolyzed corn protein, hydrolyzed wheat protein, hydrolyzed soy protein, maltodextrin, sugar, chicken fat, powdered cooked chicken, spices (celery seed), dehydrated shiitake mushroom, turmeric, dehydrated soy sauce (wheat, soybeans, salt), cabbage extract, potassium carbonate, sodium carbonate, yeast extract, sodium hexametaphosphate, sodium tripolyphosphate, disodium guanylate, disodium inosinate, monosodium phosphate, silicon dioxide (anti-caking agent), lactose.
Allergens
Contains wheat, soy, and milk ingredients. manufactured in a facility that also processes crustacean shellfish products.
Check diet/allergy compliance
Is it Alpha Gal Friendly?
Is it Egg Free?
Is it Pregnancy Friendly?