Ingredient List: Manini'S Portobello & Cheese Ravioli Gluten Free
Ingredients
Dough (flour [millet flour, tapioca flour, teff flour, amaranth flour, potato starch, sorghum flour, cane sugar, xanthan gum, sea salt], water, dried eggs, tapioca starch), mushroom filling (ricotta (whey, milk, cream, vinegar, salt, locust bean gum and guar gum), portobello mushrooms, water, onion, parmesan (milk, cheese culture, salt, enzymes), egg whites, garlic, butter (cream, natural flavor), black pepper, rosemary).
Allergens
Contains: milk, egg.
Check diet/allergy compliance
