Ingredient List: Lian Pho Bo Vietnamese Style Instant Rice Noodles Beef Flavor
Ingredients
Rice noodles (77%): rice, modified tapioca starch (ins 1404), sugar, salt, flavor enhancer: monosodium l-glutamate (ins 621); thickener: guar gum (ins 412). Soup base pack (13%): salt, flavor enhancers: monosodium l-glutamate (ins 621), disodium 5- guanylate (ins 627), disodium 5-inosinate (ins 631); sugar, textured wheat gluten, artificial beef flavor, dried vegetables (green onion, long coriander), maltodextrin, red shallot, pepper, pho spices (cinnamon, clove, anise), color: caramel i-plain caramel (ins 150a); anti-caking agent: silicon dioxide, amorphous (ins 551). Chilli sauce pack (7%): water, chilli, sugar, garlic, salt, tomato paste, modified corn starch (ins 1422), acidity regulators: acetic acid, glacial (ins 260), citric acid (ins 330); preservative: potassium sorbate (ins 202). Oil pack (3%): refined palm oil, red shallot, artificial beef flavor, pho spices (cinnamon, clove, anise), chilli, natural color: carotenes, beta-, vegetable (ins 160a(ii)); antioxidant: tocopherol concentrate, mixed (ins 307b).
Allergens
Contains: wheat.
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