Ingredient List: L'Epicurien Williams Pear Confit With White Wine
Ingredients
Pain au lait hamburger bun (pain au lait dough (wheat flour, water, unsalted butter (pasteurized cream (milk), natural flavor), skim milk, yeast, cane sugar, salt, diastatic malt powder (malted barley flour, wheat flour, dextrose), ascorbic acid (ascorbic acid, corn starch, sodium bicarbonate, dicalcium phosphate, microcrystalline cellulose, monocalcium phosphate, calcium stearate)))
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
