This product is likely Gluten Free.
Protein blend (calcium caseinate, micellar casein, whey protein isolate), erythritol, polydextrose, oil blend (contains one or more of the following: high oleic sunflower oil, high oleic safflower oil, palm oil), water, collagen peptides, glycerin, sunflower lecithin, natural flavors. Contains less than 2% of: dried strawberries, strawberry extract, cellulose, sea salt, baking soda, citric acid, xanthan gum, guar gum, modified cellulose, red no. 40, sucralose, sucrose fatty acid esters, yellow no. 5, blue no. 1, yellow no. 6, gum arabic, sodium alginate.
Contains: milk. processed in a facility that also processes peanuts, egg, and tree nuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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