Ingredient List: Lee Kum Kee Sauce Stir Fry Kung Pao
Ingredients
Water, sugar, salt, sesame oil, chili pepper, distilled vinegar, spices, contains less than 2% of soybeans, modified corn starch, wheat flour, garlic powder, sweet potato, caramel color, sesame seeds, xanthan gum, acetic acid, lactic acid, fd&c red 40, sodium benzoate added as a preservative.
Allergens
Contains wheat, contains soy/soybean warning text contains soybeans, wheat.
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