Ingredient List: Lee Kum Kee Mangolian Beef Sauce
Ingredients
Water, sugar, rice vinegar, chili peppers, salt, sherry cooking wine, soybeans, soybean oil, wheat flour, modified corn starch, sesame oil, contains less than 2% of garlic, spices, caramel color, yeast extract, safflower oil, xanthan gum, sesame paste, acetic acid, natural flavors (milk), cultured dextrose, and maltodextrin.
Allergens
Contains: soybeans, wheat, and milk.
Check diet/allergy compliance
