Ingredient List: Lee Kum Kee Lee Kum Kee Chili Bean Sauce
Ingredients
Salted chili pepper (chili, salt), water, fermented soybean paste (water, salt, soybean, wheat flour), fermented broad bean paste (broad bean, water, salt, wheat flour), sugar, garlic, spice, modified corn starch, soybean oil, lactic acid, disodium 5-inosinate and disodium 5-guanylate as flavor enhancers.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
