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Ingredient List: Lee Kum Kee Black Bean Sauce, Chili
Ingredients
Fermented soybean paste (water, salt, soybeans, wheat flour), soybean oil, water, dried chili peppers, salted chili peppers (chili peppers, salt), sugar, fermented black beans (black beans, salt, water), shallots, dehydrated garlic, sesame oil, monosodium glutamate and disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, salt, spices, caramel color, natural flavor.
Allergens
Contains soybean, wheat. Reject if safety button is up.
Check diet/allergy compliance
