Gnocchi 70%: potato purée 61% (water, potato flakes), durum wheat semolina, salt, sunflower oil, turmeric. Filling 30%: mozzarella cheese (from milk) 30%, tomato concentrate 14%, tomato purée 14%, potato flakes 8%, full fat hard cheese (from milk), whey powder (from milk), potato starch, vegetable fibre, ricotta cheese (from milk), extra virgin olive oil, salt, garlic, oregano.
Contains: wheat, milk produced in a factory that also uses eggs, nuts, crustaceans, molluscs, fish and celery.