Ingredient List: Koyo Ramen Mushroom Made With Organic Noodles
Ingredients
Organic noodles: organic wheat flour, sea salt. Soup packet: shoyu powder (soybeans, wheat, sea salt), miso powder (soybeans, rice, sea salt), kombu powder, shiitake mushroom powder, shiitake mushrooms, onion powder, sea salt, sugar, green onion, garlic powder, ginger powder, black pepper.
Allergens
Contains: soy, wheat. Manufactured in a facility that also processes milk, eggs, crustacean shell fish and, sesame products.
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