Ingredient List: Kogi Korean Hot Wing Sauce
Ingredients
Sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative]), water, distilled vinegar, gochujang hot pepper paste (water, sugar, red chili peppers powder, fermented soybean paste [water, soybeans, rice, salt, alcohol), pear puree concentrate, salt, salted sake (sake (water, rice, koji), salt], onion powder, garlic powder, yeast extract, rice vinegar, sesame oil, paprika powder, corn starch), chili powder, garlic (dried), rice vinegar, salted mirin (corn syrup, fermented rice extract [rice, alcohol, salt, citric acid], water, salt), contains less than 2% of garlic, salt, spice, modified corn starch, lemon juice concentrate, lime juice concentrate, orange peel (dried), xanthan gum, potato maltodextrin, garlic juice concentrate, potassium sorbate and sodium benzoate (preservative), corn starch, canola oil, natural flavor, citric acid, calcium disodium edta (to protect flavor).
Allergens
Contains sesame, soy, wheat
Check diet/allergy compliance
